EPISODE · Nov 14, 2025 · 1H 12M

Du Par's & D'Agostino's are Back!

from Food and Loathing | Covering the Las Vegas Food Scene · host Al Mancini

Gemini and Al were in Centennial Hills this week to record this episode with Anthony Jameson at Casa De Juliette. The man who helped bring The Sand Dollar Lounge back to its past glory talks about serving Mexican food in the 'burbs, and his own return to the kitchen. You'll also hear interviews with Dan and Donny Thompson at the D'Agostino's Grand reopening party, SunCoast's Pearl Brecia on the Du Par's reopening, Lyle Tolhurst talking about Formula 1 race weekend at Eiffel Tower Restaurant, Circa's Oceana Clemens explaining Bourbon & Blues, and Happy Hour Vegas' Andrew Morgan on Arts District deals.

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This episode is 1 hour and 12 minutes long.

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This episode was published on November 14, 2025.

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