EPISODE · Feb 5, 2026
Dustin Valette: Wine, Food & 100-Point Cabernet from Healdsburg
from Vine, Wine & Dine · host CRN Digital Talk
Chef-vintner Dustin Valette joins Vine, Wine & Dine alongside Valette Wines GM Mark Malpiede for an in-depth conversation about his journey from Sonoma native to acclaimed restaurateur and winemaker. The show features tastings of Valette’s 2023 Sauvignon Blanc, 2021 Pinot Noir, and 2022 Cabernet Sauvignon, paired with signature dishes from The Matheson. Special guests Jesse Katz, Bob Cabral, and Evelyn Mitchel share insights into winemaking collaborations and craftsmanship. The episode wraps with a surprise “Last Call” guest and a look ahead at upcoming events at Valette Wines, The Matheson, and across Sonoma County.
What this episode covers
Chef-vintner Dustin Valette joins Vine, Wine & Dine alongside Valette Wines GM Mark Malpiede for an in-depth conversation about his journey from Sonoma native to acclaimed restaurateur and winemaker. The show features tastings of Valette’s 2023 Sauvignon Blanc, 2021 Pinot Noir, and 2022 Cabernet Sauvignon, paired with signature dishes from The Matheson. Special guests Jesse Katz, Bob Cabral, and Evelyn Mitchel share insights into winemaking collaborations and craftsmanship. The episode wraps with a surprise “Last Call” guest and a look ahead at upcoming events at Valette Wines, The Matheson, and across Sonoma County.
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Dustin Valette: Wine, Food & 100-Point Cabernet from Healdsburg
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