E30. Survival Mode - Table Talk with Rosanna Caira

What this episode covers

In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality magazine speaks with Tony Elenis, president and CEO of the Ontario Restaurant, Hotel, Motel Association and Ian Tostenson, president of the B.C. Restaurant Association to assess how COVID-19 has impacted their membership and what the associations are doing to advocate for their members as well as educate the government with regard to surviving through this lingering pandemic.

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Frequently Asked Questions

How long is this episode of Table Talk with Rosanna Caira?

This episode is 54 minutes long.

When was this Table Talk with Rosanna Caira episode published?

This episode was published on December 10, 2020.

What is this episode about?

In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality magazine speaks with Tony Elenis, president and CEO of the Ontario Restaurant, Hotel, Motel Association and Ian Tostenson, president of the B.C....

Can I download this Table Talk with Rosanna Caira episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.