E41. Situation Critical

from Table Talk with Rosanna Caira · host Rosanna Caira

In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality magazine speaks with restaurateur Hal Roback about how COVID-19 fuelled the permanent closure of his popular and successful Frankie Tomatto's in Markham, Ont.

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This episode is 36 minutes long.

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This episode was published on March 4, 2021.

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