EPISODE · May 30, 2021 · 51 MIN
E46. A Roller Coaster Ride
from Table Talk with Rosanna Caira · host Kostuch Media Ltd.
In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with Adrian Niman, founder and executive chef of Toronto’s Food Dudes, about the ups and downs of running a successful restaurant and catering company through by the lingering COVID-19 pandemic.
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E46. A Roller Coaster Ride
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