E57. Staying Ahead of the Curve episode artwork

EPISODE · Jun 21, 2022 · 43 MIN

E57. Staying Ahead of the Curve

from Table Talk with Rosanna Caira · host Kostuch Media Ltd.

In this episode of Table Talk, Rosanna Caira, editor of Foodservice and Hospitality speaks with Kyle Brown, co-founder of Unified Data Labs and an established entrepreneur specializing in food and information technology. The discussion focuses on the role that data analysis can play in better understanding the complex foodservice market while also helping operators effectively build their business.

In this episode of Table Talk, Rosanna Caira, editor of Foodservice and Hospitality speaks with Kyle Brown, co-founder of Unified Data Labs and an established entrepreneur specializing in food and information technology. The discussion focuses on the role that data analysis can play in better understanding the complex foodservice market while also helping operators effectively build their business.

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E57. Staying Ahead of the Curve

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This episode was published on June 21, 2022.

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In this episode of Table Talk, Rosanna Caira, editor of Foodservice and Hospitality speaks with Kyle Brown, co-founder of Unified Data Labs and an established entrepreneur specializing in food and information technology. The discussion focuses on...

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