E60. Creating a Safer Workplace episode artwork

EPISODE · Sep 26, 2022 · 54 MIN

E60. Creating a Safer Workplace

from Table Talk with Rosanna Caira · host Kostuch Media Ltd.

In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with Hassel Aviles, director of the non-profit organization Not 9 to 5 about the importance of challenging old systems to create a safer work environment where the voices of employees are heard and where mental health challenges are minimized.

In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with Hassel Aviles, director of the non-profit organization Not 9 to 5 about the importance of challenging old systems to create a safer work environment where the voices of employees are heard and where mental health challenges are minimized.

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E60. Creating a Safer Workplace

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This episode was published on September 26, 2022.

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In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with Hassel Aviles, director of the non-profit organization Not 9 to 5 about the importance of challenging old systems to create a safer work...

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