EPISODE · Jun 27, 2023 · 44 MIN
E68. A Passion for Cooking
from Table Talk with Rosanna Caira · host Kostuch Media Ltd.
In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with two of KML’s recent Top 30 under 30 winners about what made them want to become chefs, their love for the hospitality industry and what can be improved to make hospitality the industry of choice.
What this episode covers
In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality speaks with two of KML’s recent Top 30 under 30 winners about what made them want to become chefs, their love for the hospitality industry and what can be improved to make hospitality the industry of choice.
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E68. A Passion for Cooking
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