Easy Slow Cooker Chicken Tacos

In this episode of Everyday Cooks Recipe Club, Stephanie shares a quick and easy way to make chicken tacos in the slow cooker. This dump and go recipe is the easiest weeknight meal and it is loaded with flavor!In this episode, we talk about:Using thighs versus breastUsing a jar of salsa for the liquid in the slow cooker and for extra flavorUsing taco seasoning versus chili powder, cumin and paprikaThe secret ingredient, cream cheese, for creamy finishMethods for shredding the chickenOur honest thoughts on flavor, texture, and whether it’s worth making againResources & Linkshttps://www.thepioneerwoman.com/food-cooking/recipes/a64131952/slow-cooker-chicken-tacos-recipe/Support the ShowIf you loved this episode, please follow the podcast, leave a review, and share it with a friend who loves to cook. It helps our little cooking club grow and keeps us inspired to bring you more recipes each month! Thank you for your support!DisclaimerEveryday Cooks Recipe Club is a podcast for home cooks who love exploring new recipes and sharing the experience. We feature recipes from talented chefs, cookbook authors, and food creators, always giving full credit to the original source. We do not claim ownership of these recipes, and we encourage listeners to support the chefs by purchasing their cookbooks or visiting their websites or social channels. For copyright reasons, we do not share full recipes in our show notes. Instead, we talk about our own cooking experiences, tips, and takeaways.CreditOriginal Music by Matthew J. SmithRecipe Testers are Matt, Ryan, Matt and Cameron