Eat It Up #100: One Year on a Food Truck

This week we are posting our 100th episode of Eat It Up and on this milestone episode we have four special guests. This week we invited back our friends Christian and Mike from The Black Market Food Truck and Frank and Paul from Frank Gourmet Hotdogs. All four guys were guests on the podcast earlier this year as they were just hitting the road with their food trucks. We followed up with everyone to see how things went for their first year on the street versus their expectations. We talked about trucks breaking down, legislation changes over the year, finding vending locations, how their menus evolved and more. Get full access to Buffalo Eats at buffaloeats.substack.com/subscribe