Eating It Episode 14 - Silver Bells & Ribeye Steaks episode artwork

EPISODE · Dec 18, 2014 · 1H 6M

Eating It Episode 14 - Silver Bells & Ribeye Steaks

from Eating It

This week the fellas talk about comedy in Port Charlotte FL, and the Outer Banks. Andy takes us to Visani's in Port Charlotte where he performed and ate, as well as Bocca Lupo where he stumbled into a deal on some pizza. David then tries to eat barbecue at Smokey's BBQ Shack in Morrisville, NC on a Sunday and finds out it's closed. So he heads to 2 Guys Grill instead. Then Andy takes David to his favorite Mexcian restaurant, El Rodeo where David becomes disappointed because it's not Tex-Mex. A Good time is had and it all ends with some singing. Enjoy!

Episode metadata supplied by the publisher feed · Published Dec 18, 2014

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Eating It Episode 14 - Silver Bells & Ribeye Steaks

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This episode was published on December 18, 2014.

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