Economics & Brussels Sprouts with Annie Fogarty (Episode #5) episode artwork

EPISODE · Nov 12, 2018 · 29 MIN

Economics & Brussels Sprouts with Annie Fogarty (Episode #5)

from The Claire Can Cook Podcast · host Claire F

In today's pod Claire speaks with her sister, Annie, a sophomore at UC Berkeley. Annie is a econ major, triathlete, and overall lover of life. Annie and Claire discuss gourmet camping, thanksgiving traditions, and the best places to eat in Berkeley. Annie also talks about blending her interest in nutrition with economics.Here are some links to things Annie mentioned:https://www.instagram.com/leefromamerica/Her favorite gluten free bread http://againstthegraingourmet.com/gluten-free-breadsThe food collective Annie worked at http://www.foodcollective.org/You can follow Annie @anne.fog on InstagramTo find Claire between podcast episodes visit: www.clairecancook.co @clairecancook on Instagram and Twitter or send an email to [email protected]

Episode metadata supplied by the publisher feed · Published Nov 12, 2018

Embed this episode

Ready to play

Economics & Brussels Sprouts with Annie Fogarty (Episode #5)

0:00 29:59

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Claire Can Cook Podcast?

This episode is 29 minutes long.

When was this The Claire Can Cook Podcast episode published?

This episode was published on November 12, 2018.

Can I download this The Claire Can Cook Podcast episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!