Eddie Russell Opens the Rickhouse | $125 Flavor Map | The Cut

Monday's Cut: Wild Turkey launched the "Flavor Map" Rickhouse Education Tour Saturday — Eddie Russell on the production floor at Lawrenceburg, 18 participants, three floors of Rickhouse K, documented per-floor temperature variance data, and barrel samples at every level. The first Big 4 program built around the rickhouse-position argument, bookable through September at wildturkey.com. First Sip: what top floor, middle floor, and ground floor do to the same bourbon aging in the same building. Hunt Spotlight: Larceny Barrel Proof C926 ships today at $69.99 MSRP, wheated barrel-proof, no lottery required. Bar Talk: ECBP C926 versus Larceny BP C926 — both BiB, both Bernheim, ten dollars apart. Full American Whiskey Industry Brief at chasingtheunicornpodcast.com/the-brief.