Eduardo Sanfilippo, presidente de Consesa/ IGP para la Anchoa del Cantábrico 09/12/2024

El Gobierno de Cantabria, a través de la Consejería de Desarrollo Rural, Ganadería, Pesca y Alimentación, ha mantenido un encuentro con el sector conservero para conocer el estudio elaborado por la Universidad de Cantabria y analizar la viabilidad de la Indicación Geográfica Protegida (IGP) de la anchoa. Entrevista con Eduardo Sanfilippo, presidente de la Asociación de Fabricantes de Conservas de Pescados de Cantabria (Consesa).

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Eduardo Sanfilippo, presidente de Consesa/ IGP para la Anchoa del Cantábrico 09/12/2024

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