Eggs are expensive, but are they safe?

The price of eggs is skyrocketing due to avian flu, with no clear signs of slowing down. This week, Brittany is joined by NPR health correspondent Will Stone and public health nutritionist Marion Nestle to understand the precarities of our food safety system, and what we can do to stay safe. Support public media and receive ad-free listening. Join NPR+ today. See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences.NPR Privacy Policy