EL MIRADOR T06C186 Con sumo gusto, con Luis Hidalgo. XXI Semana de Hábitos Saludables en la Arrixaca (28/05/2026)

Y es que Rodi Fernández ha sido el encargado de la elaboración de un menú para los pacientes del hospital. Precisamente incidimos en el contenido del menú y en el concepto de que comer saludableno está reñido con el placer... aunque estemos como pacientes en un hospital.

Episode metadata supplied by the publisher feed · Published May 28, 2026

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Celebramos la 21ª edición de esta iniciativa con el presidente del Colegio de Nutricionistas y con Rodi Fernández, cocinero del restaurante Taúlla.

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EL MIRADOR T06C186 Con sumo gusto, con Luis Hidalgo. XXI Semana de Hábitos Saludables en la Arrixaca (28/05/2026)

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