El Mondongo de Res, un plato tradicional de la parroquia de Conocoto episode artwork

EPISODE · Mar 6, 2019 · 0 MIN

El Mondongo de Res, un plato tradicional de la parroquia de Conocoto

from Podcast Pichincha Universal

El Parque Central de Conocoto es uno de los sitios predilectos para los amantes de la comida tradicional. Seco de chivo, seco de pollo, caldo de gallina, guatita, yaguarlocro, caldo de patas, papas con cuero y papas con librillo; es tan solo una muestra de la variedad de platillos que encontrará en esta parroquia.

Episode metadata supplied by the publisher feed · Published Mar 6, 2019

Embed this episode

NOW PLAYING

El Mondongo de Res, un plato tradicional de la parroquia de Conocoto

0:00 0:35

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Podcast Pichincha Universal?

This episode is 0 minutes long.

When was this Podcast Pichincha Universal episode published?

This episode was published on March 6, 2019.

Can I download this Podcast Pichincha Universal episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!