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El sabor de la memoria: el gallo pinto y las raíces nicaragüenses episode artwork

EPISODE · Oct 18, 2025 · 12 MIN

El sabor de la memoria: el gallo pinto y las raíces nicaragüenses

from Agenda Propia Nicaragua · host Agenda Propia Nicaragua

En este episodio viajamos con las personas nicaragüenses dentro y fuera del país para seguir el rastro de un aroma: el del gallo pinto, el plato más querido de Nicaragua.A través de sonidos, voces y memorias, descubrimos cómo el desayuno más humilde puede contener historia, mestizaje y emociones compartidas.Entre el meneo de la sartén y el canto del gallo, escuchamos a cocineras, vendedoras de mercado, un sociólogo que reflexiona sobre lo cotidiano como espacio cultural, y a nicaragüenses que han llevado su cocina al extranjero, manteniendo viva la tradición desde la distancia.“Donde canta el gallo pinto” no es solo un podcast sobre comida; es un retrato sonoro sobre memoria, migración y los rituales que nos unen incluso lejos del hogar.Cada historia, cada olor y cada cucharada revelan cómo la cultura también se cocina, se comparte… y se recuerda.

What this episode covers

En este episodio viajamos con las personas nicaragüenses dentro y fuera del país para seguir el rastro de un aroma: el del gallo pinto, el plato más querido de Nicaragua.A través de sonidos, voces y memorias, descubrimos cómo el desayuno más humilde puede contener historia, mestizaje y emociones compartidas.Entre el meneo de la sartén y el canto del gallo, escuchamos a cocineras, vendedoras de mercado, un sociólogo que reflexiona sobre lo cotidiano como espacio cultural, y a nicaragüenses que han llevado su cocina al extranjero, manteniendo viva la tradición desde la distancia.“Donde canta el gallo pinto” no es solo un podcast sobre comida; es un retrato sonoro sobre memoria, migración y los rituales que nos unen incluso lejos del hogar.Cada historia, cada olor y cada cucharada revelan cómo la cultura también se cocina, se comparte… y se recuerda.

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El sabor de la memoria: el gallo pinto y las raíces nicaragüenses

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How long is this episode of Agenda Propia Nicaragua?

This episode is 12 minutes long.

When was this Agenda Propia Nicaragua episode published?

This episode was published on October 18, 2025.

What is this episode about?

En este episodio viajamos con las personas nicaragüenses dentro y fuera del país para seguir el rastro de un aroma: el del gallo pinto, el plato más querido de Nicaragua.A través de sonidos, voces y memorias, descubrimos cómo el desayuno más humilde...

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