Elevating the Mundane with Teri Turner episode artwork

EPISODE · Dec 11, 2020 · 2 MIN

Elevating the Mundane with Teri Turner

from Weirdly Helpful (formerly The Best Advice Show) · host Zak Rosen

Teri Turner the founder of No Crumbs Left, regular contributor to Whole30 and editor @thefeedfeed. Give me your food advice by calling the hotline @ 844-935-BEST TRANSCRIPT: ZAK: Cook and food blogger extraordinaire, Teri Turner, is back this week for another episode of Food Friday. And she's here today to talk about how we can transform everyday meals into celebrations, if we want. And one way to do that is to use cloth napkins. TERI: And I mean you can get them at the second hand store. You can go to World Market, you know. I'm not suggesting it's a silk napkin. But, if you use cloth napkins everyday and I did my entire kid's lives, it simply makes a moment of celebration at the dinner table. It just makes you feel special. So whether I'm taking lunch to go or I'm eating here, I always have cloth napkins. It simply makes food taste better. ZAK: And not to mention of course, the environmental impact that you're having. TERI: I love that. The other thing my dad taught us is that when you have beautiful things - when I got married you get beautiful china and silver and all that - so if you have beautiful things, whether they're your grandmothers, wherever you got them from...use them. Don't wait and put them in the cupboard for a day in the future so you don't break it. If you have beautiful things take them out, enjoy them, make a beautiful meal. Celebrate that moment. It's better to break something than to stick it away in the cupboard and never use it. ZAK: Teri Turner is the force behind No Crumbs Left: Inspiration for Everyday Food Made Marvelous. She's got books, a blog, a beautiful Instagram feed. She's a fun follow. This has been yet another episode of Food Friday and guess what, I'm running very low on Food Friday advice. That's why I want you to call the hotline at 844-935-BEST. Give me your food advice. Thank you. Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information. --- Help Zak continue making this show by becoming a Best Advice Show Patron @ https://www.patreon.com/bestadviceshow --- Fill out the TBAS listener survey to help Zak get to know you better. https://forms.gle/f1HxJ45Df4V3m2Dg9 --- Call Zak on the advice show hotline @ 844-935-BEST or email him a voice-memo at [email protected] this episode on IG @BestAdviceShow Learn more about your ad choices. Visit megaphone.fm/adchoices

Teri Turner the founder of No Crumbs Left, regular contributor to Whole30 and editor @thefeedfeed. Give me your food advice by calling the hotline @ 844-935-BEST TRANSCRIPT: ZAK: Cook and food blogger extraordinaire, Teri Turner, is back this week for another episode of Food Friday. And she's here today to talk about how we can transform everyday meals into celebrations, if we want. And one way to do that is to use cloth napkins. TERI: And I mean you can get them at the second hand store. You can go to World Market, you know. I'm not suggesting it's a silk napkin. But, if you use cloth napkins everyday and I did my entire kid's lives, it simply makes a moment of celebration at the dinner table. It just makes you feel special. So whether I'm taking lunch to go or I'm eating here, I always have cloth napkins. It simply makes food taste better. ZAK: And not to mention of course, the environmental impact that you're having. TERI: I love that. The other thing my dad taught us is that when you have beautiful things - when I got married you get beautiful china and silver and all that - so if you have beautiful things, whether they're your grandmothers, wherever you got them from...use them. Don't wait and put them in the cupboard for a day in the future so you don't break it. If you have beautiful things take them out, enjoy them, make a beautiful meal. Celebrate that moment. It's better to break something than to stick it away in the cupboard and never use it. ZAK: Teri Turner is the force behind No Crumbs Left: Inspiration for Everyday Food Made Marvelous. She's got books, a blog, a beautiful Instagram feed. She's a fun follow. This has been yet another episode of Food Friday and guess what, I'm running very low on Food Friday advice. That's why I want you to call the hotline at 844-935-BEST. Give me your food advice. Thank you. Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information. --- Help Zak continue making this show by becoming a Best Advice Show Patron @ https://www.patreon.com/bestadviceshow --- Fill out the TBAS listener survey to help Zak get to know you better. https://forms.gle/f1HxJ45Df4V3m2Dg9 --- Call Zak on the advice show hotline @ 844-935-BEST or email him a voice-memo at [email protected] this episode on IG @BestAdviceShow Learn more about your ad choices. Visit megaphone.fm/adchoices

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Elevating the Mundane with Teri Turner

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This episode was published on December 11, 2020.

What is this episode about?

Teri Turner the founder of No Crumbs Left, regular contributor to Whole30 and editor @thefeedfeed. Give me your food advice by calling the hotline @ 844-935-BEST TRANSCRIPT: ZAK: Cook and food blogger extraordinaire, Teri Turner, is back this week...

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