Elevating Women in Food, with LDEI President Stephanie Jaeger

In this episode of Women in Restaurant Leadership, I sat down to chat with Stephanie Jaeger, President of Les Dames d'Escoffier International (LDEI), to explore how the organization is championing women in food, beverage, and hospitality. Stephanie shares insights on LDEI’s most impactful initiatives, the power of mentorship, and her vision for the future of women in the industry. She also reflects on her personal journey in hospitality, the global connections LDEI fosters, and even reveals which legendary chefs she’d invite to a dream dinner party. Thank you for tuning into this bite-sized episode of the official WiRL pod—stay tuned for more!