Els menuts - 08/06/14
from Tapias variades
Cor, fetge, ronyons, cervell, llengua... Soleu menjar-ne? Quins plats prepareu amb menuts? Cuinem menuts amb Edu Azuaza, cuiner de Les Voltes de Sant Sebastià de Moià (Moianès)
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This episode is 23 minutes long.
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This episode was published on June 8, 2014.
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