Emma Handley (Temple Lodge) - outdoor dining in the snow

from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production

Emma Handley is owner-chef at Templar Lodge in Tawonga in north-east Victoria but much closer to Albury, NSW, than Melbourne. My last restaurant meal before lockdown was with Emma - I was researching a bushfire recovery story. We talked about the fires that ruined summer and pondered the pandemic. Now Emma has just reopened (again) to seat outdoor diners in the snow. 2020! Follow Dirty Linen on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/

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This episode is 26 minutes long.

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This episode was published on September 28, 2020.

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