Emmentaler, Gruyère und Co.: preisgekrönte Schweizer Käse

Genussexperte Helmut Gote war im Käse-Himmel, nämlich bei den World Cheese Awards in Bern. Er hat jede Menge Schweizer Käse mitgebracht, darunter Emmentaler, Hornbacher und Gruyère. Moderator Uwe Schulz darf Preisgekröntes probieren. Von WDR 5.

Episode metadata supplied by the publisher feed · Published Dec 18, 2025

Embed this episode

Attribution link and audio player

NOW PLAYING

Emmentaler, Gruyère und Co.: preisgekrönte Schweizer Käse

0:00 45:16

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of WDR 5 Alles in Butter?

This episode is 45 minutes long.

When was this WDR 5 Alles in Butter episode published?

This episode was published on December 18, 2025.

Can I download this WDR 5 Alles in Butter episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!