EPISODE · May 7, 2025 · 41 MIN
Empowering Health Through Food: A Chat with Katie Brown
from Pull Up A Bale Podcast · host Dairy Gal Val
This episode runs on @WonderCowColostrum shop.wondercow.com/DAIRYGALVAL or Use code DAIRYGALVAL to save $$ Title: Empowering Health Through Food: A Chat with Katie Brown Host: Val Lavigne @DairyGalVal www.dairygalval.com Guest: Dr Katie Brown LinkedIN @Katie Brown, EdD, RDN, FAND, FASN www.usdairy.com Summary In this episode of the Dairy Hour Podcast, host Val Lavigne interviews Dr. Katie Brown, a registered dietitian and president of the National Dairy Council. They discuss Katie's journey from her early life in Iowa to her career in dietetics, emphasizing the importance of food in health and wellness. Katie shares her experiences in clinical settings, education, and entrepreneurship, highlighting her passion for nutrition and the role of dairy in a healthy diet. The conversation also touches on the future of dairy and the exciting research being conducted in the field. In this conversation, the speakers discuss the evolving role of dairy science in addressing consumer health and wellness needs. They explore the opportunities within the dairy industry, emphasizing the importance of a food-first approach to nutrition. The discussion highlights the commitment to innovation and education in the dairy community, as well as the significance of engaging health professionals to advocate for dairy consumption. Personal insights and reflections on the importance of food and community are also shared, culminating in a deeper understanding of the connection between nutrition and well-being. Takeaways Katie Brown is a registered dietitian dedicated to improving health through food. She grew up in a family business environment, influencing her entrepreneurial spirit. Katie's career path led her to discover dietetics as a profession. She values mentorship and has a lifelong mentor in her field. Katie transitioned from clinical dietitian to educator, emphasizing the importance of teaching. She co-founded a nutrition consulting company, embracing entrepreneurship. Katie worked with the Academy of Nutrition and Dietetics on national programs. Her role at NDC focuses on nutrition education and outreach. Katie emphasizes the importance of dairy in health and wellness. She is excited about the future of dairy and ongoing research. Dairy science is evolving to meet consumer needs. There is a significant opportunity in the prenatal and parenting space. Food as medicine is becoming a popular approach. Dairy consumption supports gut health and body composition. The dairy community is focusing on health and wellness benefits. Engaging healthcare professionals is crucial for dairy advocacy. The dairy market presents a $150 billion opportunity. Staying focused on specific wellness lanes is essential. Personal connections to food enhance advocacy efforts. Understanding individuals beyond their job titles fosters deeper connections. Sound Bites "A good mentor goes a long way in life." "Dairy is having its moment in the spotlight." "Food as medicine is a growing trend." "There's a dairy renaissance right now." "It's hard not to be excited about the future." "There's so many health and wellness benefits." "We could go in a hundred directions." "What interests you beyond your job?" "We need to get people to eat more dairy." Chapters 00:00 Introduction to Dr. Katie Brown 03:06 Katie's Early Life and Influences 05:50 Career Path and Discovering Dietetics 08:53 Transitioning from Clinical Dietitian to Educator 12:03 Entrepreneurship and Consulting in Nutrition 14:48 Working with the Academy of Nutrition and Dietetics 17:51 Joining the National Dairy Council 21:00 Current Role and Responsibilities at NDC 23:56 Future of Dairy and Exciting Research 30:42 Evolving Roles in Dairy Science 31:12 Consumer Insights and Dairy Opportunities 32:06 Food as Medicine: The Dairy Connection 33:21 The Dairy Renaissance: Health and Wellness 34:50 Focused Strategies for Dairy Innovation 36:15 Engaging Health Professionals in Dairy Advocacy 37:28 Rapid Fire: Personal Insights 44:07 Deep Thoughts: Beyond the Job Title 45:18 Spiritual Connections Through Food 46:16 Connecting with the Dairy Community
What this episode covers
This episode runs on @WonderCowColostrum shop.wondercow.com/DAIRYGALVAL or Use code DAIRYGALVAL to save $$ Title: Empowering Health Through Food: A Chat with Katie Brown Host: Val Lavigne @DairyGalVal www.dairygalval.com Guest: Dr Katie Brown LinkedIN @Katie Brown, EdD, RDN, FAND, FASN www.usdairy.com Summary In this episode of the Dairy Hour Podcast, host Val Lavigne interviews Dr. Katie Brown, a registered dietitian and president of the National Dairy Council. They discuss Katie's journey from her early life in Iowa to her career in dietetics, emphasizing the importance of food in health and wellness. Katie shares her experiences in clinical settings, education, and entrepreneurship, highlighting her passion for nutrition and the role of dairy in a healthy diet. The conversation also touches on the future of dairy and the exciting research being conducted in the field. In this conversation, the speakers discuss the evolving role of dairy science in addressing consumer health and wellness needs. They explore the opportunities within the dairy industry, emphasizing the importance of a food-first approach to nutrition. The discussion highlights the commitment to innovation and education in the dairy community, as well as the significance of engaging health professionals to advocate for dairy consumption. Personal insights and reflections on the importance of food and community are also shared, culminating in a deeper understanding of the connection between nutrition and well-being. Takeaways Katie Brown is a registered dietitian dedicated to improving health through food. She grew up in a family business environment, influencing her entrepreneurial spirit. Katie's career path led her to discover dietetics as a profession. She values mentorship and has a lifelong mentor in her field. Katie transitioned from clinical dietitian to educator, emphasizing the importance of teaching. She co-founded a nutrition consulting company, embracing entrepreneurship. Katie worked with the Academy of Nutrition and Dietetics on national programs. Her role at NDC focuses on nutrition education and outreach. Katie emphasizes the importance of dairy in health and wellness. She is excited about the future of dairy and ongoing research. Dairy science is evolving to meet consumer needs. There is a significant opportunity in the prenatal and parenting space. Food as medicine is becoming a popular approach. Dairy consumption supports gut health and body composition. The dairy community is focusing on health and wellness benefits. Engaging healthcare professionals is crucial for dairy advocacy. The dairy market presents a $150 billion opportunity. Staying focused on specific wellness lanes is essential. Personal connections to food enhance advocacy efforts. Understanding individuals beyond their job titles fosters deeper connections. Sound Bites "A good mentor goes a long way in life." "Dairy is having its moment in the spotlight." "Food as medicine is a growing trend." "There's a dairy renaissance right now." "It's hard not to be excited about the future." "There's so many health and wellness benefits." "We could go in a hundred directions." "What interests you beyond your job?" "We need to get people to eat more dairy." Chapters 00:00 Introduction to Dr. Katie Brown 03:06 Katie's Early Life and Influences 05:50 Career Path and Discovering Dietetics 08:53 Transitioning from Clinical Dietitian to Educator 12:03 Entrepreneurship and Consulting in Nutrition 14:48 Working with the Academy of Nutrition and Dietetics 17:51 Joining the National Dairy Council 21:00 Current Role and Responsibilities at NDC 23:56 Future of Dairy and Exciting Research 30:42 Evolving Roles in Dairy Science 31:12 Consumer Insights and Dairy Opportunities 32:06 Food as Medicine: The Dairy Connection 33:21 The Dairy Renaissance: Health and Wellness 34:50 Focused Strategies for Dairy Innovation 36:15 Engaging Health Professionals in Dairy Advocacy 3
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Empowering Health Through Food: A Chat with Katie Brown
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