En cuisine chez « C’est le bon »

from Radio Monobloc · host Radio Monobloc

Les plats mijotent et ce jour-là les dorades crépitent. Leçon improvisée de cuisine sénégalaise, grâce à Maryem et Hazma, mari et femme, qui tiennent ensemble le restaurant de quartier “C’est le bon”.

Episode metadata supplied by the publisher feed · Published Feb 23, 2020

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En cuisine chez « C’est le bon »

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