Engaging the Whole World in the Cafeteria

from School Food for Thought · host School Food for Thought

School cafeterias are full of students from all over the world. E. Nichole Taylor of Chichester School District in in Pennsylvania, and Lindsay Aguilar, RD, SNS, of Tucson (Ariz.) Unified School District, chat about their experiences bringing the world together in their cafeterias. Topics include serving diverse communities, supporting refugee families, asking parents to share their favorite recipes, and make some students feel at home while giving others a taste of the world.

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This episode is 23 minutes long.

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This episode was published on August 9, 2023.

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