EPISODE · Oct 17, 2016 · 22 MIN
English sausages
from Eat This Podcast
Who knows what evil lurks beneath the wrinkled skin of an "economy" English sausage? And what delights won for the Cumberland and the Newmarket their coveted status of Protected Geographical Indication? Jan Davison, that's who. She wrote the book on English sausages and is the guest in this latest episode.
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English sausages
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