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EPISODE · Dec 23, 2020 · 11 MIN

Enjoying Our Food

from Bright Line Living™ - The Official Bright Line Eating Podcast · host Susan Peirce Thompson

Having issues watching this video? Click here. I was doing a Facebook Live session recently, and someone asked me a very interesting question. They wanted to know if they should be concerned that they take a lot of pleasure in their Bright Line meals—is that still considered being “free?” I thought it was such a great and timely topic that I decided to shoot a whole Vlog on it. Watch to hear my response. FOLLOW BRIGHT LINE EATING™ On Instagram: On Facebook: On Pinterest: Follow on Pinterest On YouTube: FOLLOW SUSAN On Facebook: On Twitter: Follow @DrSPThompson .topic-sections { max-width: 800px; margin: 30px auto; text-align: center; } .topic-sections .topic-title { margin-bottom: 20px; } .topic-sections .topic-title .underlined { border-bottom: 15px solid #fbe8db; display: inline-block; } .topic-sections .topic-title .underlined h2 { color: #4d4d4d; margin-bottom: -30px; } .topic-sections p { color: #4d4d4d; font-size: 18px !important; line-height: 1.3em; margin-bottom: 25px; } .ig-b- { display: inline-block; } .ig-b- img {...

Episode metadata supplied by the publisher feed · Published Dec 23, 2020

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Enjoying Our Food

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This episode was published on December 23, 2020.

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