Entrevista Francisco Cubillos - SIN TACOS NI CORBATA - 21 10 22

from Radio Usach · host Radio Usach

Un estudio del equipo al que pertenece el doctor en Genética por la Universidad de Nottingham y académico Usach, Francisco Cubillos, determinó que los fermentos que se utilizaron en la gestación de la bebida tipo Lager llegaron a Europa en el proceso de formación geológica de la Tierra.

Episode metadata supplied by the publisher feed · Published Oct 21, 2022

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Entrevista Francisco Cubillos - SIN TACOS NI CORBATA - 21 10 22

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