EOC 068: Eating Our Way Out of the Seafood Crisis with Chef Rob Ruiz

from Earth to Humans · host Earth to Humans Podcast

Today on the show we are sharing an interview with Chef Rob Ruiz. Rob is the Chef and Owner of the Land and Water Company, an award-winning restaurant in Carlsbad,... Read more » The post EOC 068: Eating Our Way Out of the Seafood Crisis with Chef Rob Ruiz appeared first on Wild Lens. Join private conversations with top authors and access exclusive bonus content! Hosted on Acast. See acast.com/privacy for more information. Get full access to Earth to Humans Podcast's Substack at earthtohumanspodcast.substack.com/subscribe

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This episode was published on May 4, 2016.

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