Ep. 026 - Tis' the Seasoning with Stephanie Ronquillo, Food Scientist at Newly Weds Foods episode artwork

EPISODE · Nov 14, 2016 · 43 MIN

Ep. 026 - Tis' the Seasoning with Stephanie Ronquillo, Food Scientist at Newly Weds Foods

from My Food Job Rocks! · host Adam Yee

Stephanie Ronquillo is a Cal Poly alumni, and perhaps she could be described as one of my first influences in getting me involved in college. She was the ideal academic student. With the 4.0 GPA, president of the food science club, she’s smart. After college, she went straight into industry and works at Newly Weds Foods as a food scientist where her focus is on seasoning blends. In this interview, we focus a good chunk on strategies to make your college experience meaningful, childhood heroes, and interview tips.   Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Nov 14, 2016

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Ep. 026 - Tis' the Seasoning with Stephanie Ronquillo, Food Scientist at Newly Weds Foods

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