EPISODE · Oct 21, 2025 · 29 MIN
Ep. 102: Horse Feeding Trends Explained: Forage-Based, Grain-Free & Everything in Between – Part 1
from Beyond the Barn · host Dr. Kelly Vineyard, Katy Starr
Feeding your horse shouldn’t feel overwhelming, but with all the buzzwords floating around, it’s easy to wonder what’s truth and what’s fiction.On this episode of Beyond the Barn, host Katy Starr chats with Dr. Kelly Vineyard, PhD equine nutritionist, to break down today’s most talked about feeding trends - like forage-based, forage-only, grain-free, low-starch, organic, and natural diets, and what those terms really mean for your horse’s health.The key differences between forage-only, forage-first, and forage-based feeding (and what’s right for your horse)What grain-free and low-NSC actually mean (and when they matter most)Why social media can make horse feeding sound more complicated than it isIf you’ve ever felt confused by feed labels or online advice, this episode will help you cut through the noise and get back to the basics - feeding your horse for health, not hype.🎧 Listen now and be sure to follow so you don’t miss Part 2 where Katy and Dr. Vineyard answer real horse owner questions, bust common feeding myths, and share practical tips for balancing a forage-based or grain-free diet.Have a topic idea or feedback to share? We want to connect with you! Email [email protected] Love the podcast? Leave a rating and review on Apple – https://podcasts.apple.com/.../beyond-the-barn/id1541221306Leave a rating on Spotify – https://open.spotify.com/show/3dmftQmwLKDQNueUcCJBZaHave a topic idea or feedback to share? We want to connect with you! Email [email protected] our podcast and learn more about our hosts at our Beyond the Barn podcast pageSUBSCRIBE to the Beyond the Barn podcast email to be an exclusive insider!Find us on Apple, Spotify or Google Podcasts and SUBSCRIBE, so you never miss an episode._______________________________Check out the Standlee Barn Bulletin BlogFind more nutritional resources from our PhD equine nutritionists at https://www.standleeforage.com/nutrition/ Connect with Standlee on Facebook, Instagram, YouTube and TikTok
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On this episode of Beyond the Barn, host Katy Starr chats with Dr. Kelly Vineyard, PhD equine nutritionist, to break down today’s most talked-about feeding trends - like forage-based, forage-only, grain-free, low-starch, organic, and natural diets, and what those terms really mean for your horse’s health.
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Ep. 102: Horse Feeding Trends Explained: Forage-Based, Grain-Free & Everything in Between – Part 1
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