Ep 106: Eat Your Veggies episode artwork

EPISODE · Jan 7, 2019 · 33 MIN

Ep 106: Eat Your Veggies

from Preheated Baking Podcast · host Andrea Ballard and Stefin Kohn

Our hosts start with a quick update on their 2018 Resolutions. Andrea shares her discovery of a 1-2-3-4 cake as a new favorite template recipe, and details the glories of her newly purged and cleaned pantry. Stefin gives an update on her recipe organization system and regales us with her success of baking more bread throughout the year. Stay tuned for a Nineteen for 2019 Resolution List the hosts will use to guide their baking throughout the year. This month is all about Eating Your Veggies...we're talking about adding beans, beets and even spinach to the treats this month in a quest to get Five a Day. First up is a Yukon Gold Potato Cinnamon Roll from Bon Appétit that Stefin last made back in 2009. Will this recipe stand up to the test of time almost 10 years later? Finally, our hosts talk about some new food trends for 2019 that they're excited about, and some they're happy to see fall by the wayside. You can read the complete show notes here. Bake along with Stefin and Andrea in their baking Facebook group, Preheated. You can find links to recipes on their baking website www.preheatedpodcast.com, or follow the hosts on Twitter and Instagram, using handle preheatedpod. Join the fun!

Episode metadata supplied by the publisher feed · Published Jan 7, 2019

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Ep 106: Eat Your Veggies

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