Ep. 110: 2021 Year in Review

from Food Safety Matters · host Food Safety Magazine

With 2021 in the rear-view mirror, the Food Safety Matters team, along with Bob Ferguson of Strategic Consulting, sat down to discuss the big food safety stories and impacts of 2021, and peek ahead at what's in store as we begin 2022. Topics discussed in this episode include: Regulatory Changes New Era of Smarter Food Safety PFAS COVID-19 Supply Chain Food Market Changes Food Safety Culture Sponsored by: Michigan State University Online Food Safety Program Online MS in Food Safety Program Curriculum: Online MS in Food Safety Program We Want to Hear from You! Please send us your questions and suggestions to [email protected]

Episode metadata supplied by the publisher feed · Published Jan 11, 2022

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Ep. 110: 2021 Year in Review

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