Ep. 115: BBQ Breakdown with Daniel Grobman

With the Delicious City Tailgate Party just a few days away, Daniel Grobman is here to tell us about the meats he's bringing to Lot G this Tuesday. He's spicing things up at this event, just for us, with the help of Chef "Reuby" Reuben Asaram. A one-time-only collab! Back at Mike's BBQ, he's serving the tried and true recipes that keep barbecue lovers coming back for more. Daniel also explains how he got involved with Mike's BBQ in the first place, his background in BBQ competitions, and what it's been like to take over a beloved Philly brand and carry it forward. 00:00 Michelin Guide in Philadelphia 04:45 Daniel Grobman from Mike's BBQ 20:10 Get your tailgate tickets! Sales close this Tuesday, so reserve yours in advance 22:52 Whatcha Been Eatin': Boozy ice cream, New Jersey pizza, and mouthwatering Mediterranean 46:34 The Sauce: new spots in Fairmount, Kensington, Cherry Hill and more Follow @deliciouscitypodcast on Instagram for more! Big thanks to our podcast partners: If your restaurant or company wants to be in the headlines for all the right reasons, click here to discover how Peter Breslow Consulting and PR can take your business to the next level From creative content to podcast production to brand strategy, we've got you covered at Breakdown Media, a one stop shop for all of your marketing needs.