EP #1292: How to Make Super Bowl Snacks Wings & Poppers in Your Air Fryer for Ultimate Self-Care!

Send us Fan MailSummary:In this conversation, Lisa Davis interviews Becky Abbott and Jennifer West, authors of the book 'Air Fryer All Day.' They discuss the simplicity, ease, and deliciousness of air fryer recipes, focusing on chicken wings and jalapeno poppers. The authors explain how the air fryer cooks the food without deep frying, resulting in crispy and crunchy textures. They also provide tips for cooking at different temperatures and elevations. The conversation concludes with information about upcoming weekly segments and where to find the authors.TakeawaysAir fryers can create crispy and crunchy textures without deep frying.Chicken wings and jalapeno poppers are popular and delicious air fryer recipes.Cooking times and temperatures may vary depending on the air fryer and elevation.Becky Abbott and Jennifer West can be found on their website, social media, and in their book 'Air Fryer All Day.'Chapters00:00Introduction and Book Overview03:00The Magic of Air Fryer Chicken Wings06:00Jalapeno Poppers and Super Bowl Snacks09:00Cooking Temperature and Adjustments12:00Upcoming Weekly Segments and Where to Find the Authors