Ep. 138: Fat, Flavor, and Fragrance: The Bacon Old Fashioned

In this episode, we dive into the rich, flavorful world of fat-washed cocktails, where culinary technique meets classic mixology. Jules and Uncle Brad each dive into the flavor: a bacon fat-washed bourbon Old Fashioned on my end, and a chili crunch fat-washed tequila creation from Jules that brings heat and intrigue in equal measure.  From there, Uncle Brad trace the origins of fat washing, exploring how this once-niche technique emerged from the evolution (or revolution) of cocktails.   We wrap things up with a listener question on what to do when a cocktail just tastes “off,” offering practical tips to troubleshoot and rebalance your drink like a pro.   The Art of Drinking  IG: @theartofdrinkingpodcast     Jules  IG: @join_jules  TikTok: @join_jules   Website: joinjules.com    Brad   IG: @favorite_uncle_brad    This is a Redd Rock Music Podcast  IG: @reddrockmusic  www.reddrockmusic.com Learn more about your ad choices. Visit megaphone.fm/adchoices