Ep 150: Butterscotch Cake with Salted Caramel Buttercream episode artwork

EPISODE · Nov 11, 2019 · 37 MIN

Ep 150: Butterscotch Cake with Salted Caramel Buttercream

from Preheated Baking Podcast · host Andrea Ballard and Stefin Kohn

One Layer Wonders month kicks off with a review of a fabulous one layer cake with all of Andrea's favorite words, the Butterscotch Cake with Salted Caramel Buttercream from Bake from Scratch. Don't let this one layer cake fool you, while it may sound simple, it actually contains three components: the cake, a Swiss Meringue Salted Caramel Buttercream and a homemade Salted Caramel Sauce. The bake along this week is Nigella's Chocolate Guinness Cake, and Andrea can't wait to see if this easy cake replaces Stefin's towering three-layer version. Finally, the hosts discuss the most basic of ingredients in a segment called "Pass the Salt, Please." You can read the complete show notes here. Bake along with Stefin and Andrea in their baking Facebook group, Preheated Baking Podcast Listeners. You can find links to recipes on their baking website www.preheatedpodcast.com, or follow the hosts on Twitter and Instagram, using handle preheatedpod. Join the fun!

Episode metadata supplied by the publisher feed · Published Nov 11, 2019

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Ep 150: Butterscotch Cake with Salted Caramel Buttercream

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