Ep. 16: Let's Bake...Christmas Pudding

from Let's Bake History Hosted by Let's Bake History

This week, join Emma and Jules around the Christmas table as we share the history of a classic English holiday bake: Christmas Pudding. This brandy-soaked suet dessert is sure to delight, especially when you set it aflame before serving! Let's Bake History is a pseudo-educational comedy podcast exploring the origin stories of all your favorite baked goods. Each week co-hosts Emma and Jules dig into new breads, cakes, cookies, pies, pastries and more – to bring you the details on their nefarious histories and modern incarnations. Twitter: @bakehistorycast Instagram: bakehistorycast Email: [email protected] Web: www.letsbakehistory.com New episodes every other Thursday.

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Ep. 16: Let's Bake...Christmas Pudding

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How long is this episode of Let's Bake History?

This episode is 29 minutes long.

When was this Let's Bake History episode published?

This episode was published on December 27, 2018.

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