Ep. 17 Sonic Seasoning: The Science of Music and Taste

In this episode, we explore the fascinating and flavourful connection between music and taste. Discover how certain sound frequencies can make chocolate taste sweeter, why fast food restaurants use upbeat playlists to drive appetite, and how your brain blends sound and flavour in surprising ways. Whether you're a foodie or a music lover, this conversation will change the way you hear — and taste — your next meal.CHAPTERS:0:00 Intro01:37 The Science of Sound and Taste15:51 Restaurants, Branding, and Sonic Environments21:30 Mindful Eating and Musical Digestive Aids24:21 ASMR and the Power of Food Sound30:14 Summary and OutroFollow us on Instagram: @thesoundmindtalksJoin The Sound Mind Circle for exclusive content! https://tinyurl.com/thesoundmindmembershipSupport us: ⁠https://buymeacoffee.com/thesoundmindtalks⁠