Ep. 18: Let's Bake...Croquembouche

from Let's Bake History · host Let's Bake History

This week we soar to new heights exploring the Croquembouche - a dessert tower made of cream-filled choux pastry. Join us! Let's Bake History is a pseudo-educational comedy podcast exploring the origin stories of all your favorite baked goods. Each week co-hosts Emma and Jules dig into new breads, cakes, cookies, pies, pastries and more – to bring you the details on their nefarious histories and modern incarnations. Twitter: @bakehistorycast Instagram: bakehistorycast Email: [email protected] Web: www.letsbakehistory.com New episodes every other Thursday.

Episode metadata supplied by the publisher feed · Published Jan 24, 2019

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Ep. 18: Let's Bake...Croquembouche

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This episode was published on January 24, 2019.

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