Ep 192: From Zero to 10 Restaurants | How Nidhi Arora Built Benaras in Vietnam - Part 2 | BYOB

Welcome to the second and concluding part of our exclusive interview with Nidhi Arora, the visionary founder behind Benaras, Vietnam's largest and most successful Indian restaurant chain.In this episode, Nidhi dives deeper into the operational strategies, cultural adjustments, and leadership mindsets required to scale a restaurant brand internationally. From navigating a foreign market's regulatory landscape to maintaining authentic Indian flavors while appealing to a diverse global clientele, this episode is a masterclass for aspiring entrepreneurs and restaurateurs alike.Key Highlights in this Video:Scaling Beyond the First Location: How Benaras grew from a single concept into a massive multi-location brand.Overcoming Cross-Cultural Challenges: Managing cross-border supply chains and leading multicultural teams in Vietnam.The Future of Indian Cuisine Abroad: Nidhi’s long-term vision for Benaras and advice for entrepreneurs looking to expand internationally.Watch Part 1 here: https://youtu.be/TZ9JFwiRvUIIf you enjoyed this episode, please hit the Like button, Subscribe to the channel, and turn on notifications so you never miss another deep-dive interview!Check out their Instagram: https://www.instagram.com/benaras.vietnam==============================================================* For collaboration and sponsorship, please reach us on [email protected] * Want to get on the podcast? Pick your slot on https://calendly.com/sachinacharya/byob#Entrepreneurship #IndianRestaurant #BenarasVietnam #BusinessGrowth #RestaurantScale #WomenInBusiness #ScalingABusiness