EPISODE · Apr 19, 2026 · 38 MIN
Ep. 20: Spicy Rigatoni & Strong Opinions - Carbone & Fork This City Awards
from Fork This City · host Fork This City Podcast
Josh and Gabby take on one of New York’s most talked-about reservations: Carbone. From the impossible table to the spicy rigatoni vodka, they break down whether the legendary red-sauce institution actually lives up to the hype—or if the exclusivity is doing most of the heavy lifting.Then, they put themselves on the spot with a blind ranking of restaurants they’ve covered so far, leading to some controversial takes and a few instant regrets. To celebrate 20 episodes of eating, arguing, and overspending on dinner, they also hand out the first-ever Fork This City Awards—including Best Bite, Most Overrated Reservation, Best Dessert, Worst Service, and more.
What this episode covers
Josh and Gabby take on one of New York’s most talked-about reservations: Carbone. From the impossible table to the spicy rigatoni vodka, they break down whether the legendary red-sauce institution actually lives up to the hype—or if the exclusivity is doing most of the heavy lifting.Then, they put themselves on the spot with a blind ranking of restaurants they’ve covered so far, leading to some controversial takes and a few instant regrets. To celebrate 20 episodes of eating, arguing, and overspending on dinner, they also hand out the first-ever Fork This City Awards—including Best Bite, Most Overrated Reservation, Best Dessert, Worst Service, and more.
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Ep. 20: Spicy Rigatoni & Strong Opinions - Carbone & Fork This City Awards
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