EP 203 - The 2026 Shenk's Homestead Sour Mash Whiskey, produced by none other, then Michter's

One of the bottles we have grown to look forward to every year! It's always an incredible pour, but it also shares and continues the story of Michter's history and legacy. What will the 2026 release bring and what new things will we discover on this journey? Let's find out!As always, thanks for watching and "Keep on Burning!" Follow us on socials! https://www.facebook.com/savortheburnhttps://www.instagram.com/savortheburnhttps://x.com/SavorTheBurnhttps://www.tiktok.com/@savortheburnShow your support for Savor the Burn through our special tiers on Patreon! https://www.patreon.com/SavortheBurnLooking to elevate your bar at home? Check out our custom t-shirts and great affiliate links in the Shop today! https://savortheburn.com/shop Check out these bottles in the Liquor Cabinet below:https://savortheburn.com/the-liquor-cabinet Contact us:https://savortheburn.com/contact-us ———————————————#michters #shenksHomestead #2026 #sourMash #SavorTheBurn #Podcast #Whiskey #Whisky #Bourbon #Rye #singleMalt #corn #barley #wheat #KC #KansasCity #Missouri #Kansas