Ep. 217: This Country Life - How to Cook a Coon

from Bear Grease · host MeatEater

It's time to eat and there's "masked bandit" on the menu. Brent's gonna tell you how to cook one like they do down in Gillett, Arkansas, home of the world-famous Gillett Coon Supper. He's also sharing a listener-submitted story that anyone can enjoy. It's time to get supper ready on MeatEater's This Country Life podcast. Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, and Youtube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Episode metadata supplied by the publisher feed · Published May 24, 2024

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Ep. 217: This Country Life - How to Cook a Coon

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This episode is 21 minutes long.

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This episode was published on May 24, 2024.

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