Ep. 25 - Farmer Lee Jones. We Can Rebuild the Soil, Rebuild Our Health, Rebuild the Environment

On this episode we are grateful to have Farmer Lee Jones. For those of you listening, he always wears his trademark overalls and red bowtie as a symbol of his commitment to regenerative agricultural practices. Ever since the early days of The Chef's Garden's creation over thirty-five years ago, he has remained tirelessly committed to ensuring that the family's three-hundred-acre farm remains one of the most innovative and pioneering in the world. Farmer Lee enjoys fostering relationships with the chefs who look to the farm to grow vegetables that are as aesthetically pleasing on the plate as they are flavorful to the palate. Farmer Lee is, uniquely for a farmer, a prestigious James Beard winner. He has been profiled by all the major news outlets and been a guest on multiple TV shows, including as judge on the Food Network's Iron Chef America. #eatbetterfoodtoday #longevity #health #foodismedicine #kisstheground #irisbrody #joseandreas #cleanfood Please visit our website https://eatbetterfoodtoday.com for this week's recipe, interviews, books, research, videos. Look for information from Farmer Lee Jones at The Chef's Garden https://www.chefs-garden.com  This Podcast is a production of Sante Strategies, LLC. Sante translated is - Health Means Everything. This is the company I have started to begin this health and longevity journey, focused on food. Disclaimer: We are sharing our experiences on this Podcast. Please be sure to consult a medical professional. Segment Notes: Breakfast 2:05 Springsteen, Baseball, Football 3:18 The Home Pantry 4:15 The Chefs Garden Family 6:30 Regenerative Agriculture's Health Benefits 12:43 Why More Farmers Not Doing Regenerative Farming 20:48 The Research Lab 23:10 Traditional and Non-Traditional Vegetables 29:33 Farmer Lee Jones Day-to-Day 34:00 Healthy Stories 36:23 Make Small Changes – start a small garden 40:23 What's Next for the Chefs Garden – AI 44:33 Favorite Meal – Whatever's in Season 51:02 Recipe – A Salad with Salmon 52:23