EPISODE · Jun 19, 2022 · 12 MIN
Ep. 251 Meat From Air || Lisa Dyson, Co-Founder of Air Protein
from Real Leaders Podcast · host Real Leaders Magazine, Kevin Edwards
Back in the 60s and 70s NASA scientists wanted to make food in a short amount of time with a short amount of resources. Physicist Lisa Dyson took this research off the shelf and is now applying it to a scalable solution. Learn how Lisa is trying to commercialize meat from air and the challenges that she is overcoming to change where consumers get their sources of protein. NOTE: Video Available on Spotify and YouTube --> Apply for the Real Leaders CEO Impact Collaborative at: https://members.real-leaders.com/become-a-member --> Take your leadership to the next level at https://members.real-leaders.com/product/annual-subscription/ to unlock access to Real Leaders courses, magazine, and member-only events.Use coupon code: podcast20 for 20% off a $100/year membership.
What this episode covers
Back in the 60s and 70s NASA scientists wanted to make food in a short amount of time with a short amount of resources. Physicist Lisa Dyson took this research off the shelf and is now applying it to a scalable solution. Learn how Lisa is trying to commercialize meat from air and the challenges that she is overcoming to change where consumers get their sources of protein. NOTE: Video Available on Spotify and YouTube --> Apply for the Real Leaders CEO Impact Collaborative at: https://members.real-leaders.com/become-a-member --> Take your leadership to the next level at https://members.real-leaders.com/product/annual-subscription/ to unlock access to Real Leaders courses, magazine, and member-only events.Use coupon code: podcast20 for 20% off a $100/year membership.
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Ep. 251 Meat From Air || Lisa Dyson, Co-Founder of Air Protein
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