Sentieri del gusto | EP. 3 - Le eccellenze culinarie del Perugino/Assisano - parte 2

from I Sentieri del Gusto · host Radio Corriere dell'Umbria

Le origini della torta al testo dai romani fino ai giorni nostri. I dolci poveri ma eccezionalmente gustosi della tradizione francescana. Un viaggio alla scoperta della cucina di Assisi.

Episode metadata supplied by the publisher feed · Published May 9, 2026

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Sentieri del gusto | EP. 3 - Le eccellenze culinarie del Perugino/Assisano - parte 2

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