Ep. 326: Local Food Truck Owner Evolves to Brick & Mortar...

What this episode covers

Almost a year ago, I interviewed Jose Aste - the CEO and Founder of the Peruvian restaurant Tantay, who has evolved from test kitchen, to food truck, to its first brick-and-mortar location in Okemos. A medical emergency slowed their progress and has only recently opened to the public. Please enjoy this encore presentation of Chris's interview with Jose where they discuss his new, permanent location for Tantay.

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Frequently Asked Questions

How long is this episode of Michigan Reimagined?

This episode is 17 minutes long.

When was this Michigan Reimagined episode published?

This episode was published on January 8, 2025.

What is this episode about?

Almost a year ago, I interviewed Jose Aste - the CEO and Founder of the Peruvian restaurant Tantay, who has evolved from test kitchen, to food truck, to its first brick-and-mortar location in Okemos. A medical emergency slowed their progress and has...

Is there a transcript available for this episode?

Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

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