Ep 333: Food Intentions | Recruit & Retain: Market Vendors

Every farmers market manager knows that curating a well-balanced market is both an art and a science. Whether you're running a seasoned market or developing a brand new event, recruiting and vetting vendors that fit the needs of your individual community is key. Keeping things balanced so that everyone profits is essential. Maintaining long-term, mutually respectful relationships with each of your vendors creates that consistent set of offerings that will build a loyal customer base. Listen in as we go deeper and consider: Identifying a mission and holding fast to your values Walking the line between scouting and stalking Considering trends while prioritizing balance Matchmaking the perfect vendor and market fit Teaching vendors to help you help them Use the link in our bio to register today for the 9th annual InTents, the National Farmers Market Conference, coming March 10-12, 2025 in San Diego. Nothing beats the power of market people coming together.